Guest Book

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350 Responses to “Guest Book”

  1. Tezu March 28, 2007 at 11:28 pm #

    mmmm…. kool site… mouth watering pics n nice recipes…. the way u present is too gud…

    Im a bachelor…. n i need help from pals like u…

    I will keep visiting ur site regularly… i really like it raji…

    TNX for the website…

    HAND…

  2. Chamarthy Komal Dileep April 6, 2007 at 12:07 am #

    hey chi ,

    Yor are gr8 yar……i will pass this one to all my friends…

    and i will try ur recipes every sat and sun andi will get back to u……

    thanx chi (Raji)

  3. Deepika Saripalli April 16, 2007 at 12:01 pm #

    Hey raji, this is a cool site. I am adding a link of urs to mine!

  4. Harish Satyanarayana April 16, 2007 at 9:47 pm #

    Hi akka,
    Site looks too cool……

  5. Prasad April 26, 2007 at 6:35 am #

    సూపర్ గ ఉంది సైటు , ఇన్ని రోజులూ ఎల మిస్సయాను ఉప్మా !! 😀

  6. Lakshmiammal May 9, 2007 at 7:20 pm #

    Your site design is so innovative and unique. Keep up the gr8 work.Your photos are so impressive.Kudos to u!

  7. Chiru May 16, 2007 at 4:07 pm #

    boy, you are updating it daily ??? you are awesome !!

  8. SP May 25, 2007 at 9:00 pm #

    Wow, You have a cool site and amazing pictures. I’m totally impressed with your Andhra recipe collection.

  9. Chetana June 7, 2007 at 9:46 am #

    Amazing pictures Raji. Love the composition and lighting. Guess you upgraded your camera. Do you use remote/slave flash? Do you mind telling what your gear is?

  10. anusharaji June 8, 2007 at 12:02 pm #

    @ tez thx for the first comment tez.
    @chi evarikina cheppava ra asalu?
    get back to me once u try my recipes 😉
    @deepika saripalli thx for the linkback 🙂
    @harish thx ra
    @prasad atleast u were here……thx a lot
    @lakshmiammal thx a lot. am glad u like my shots.
    i luv urs too. they are always bright and yummy. my mom went thru all ur site one day and she was impressed 🙂
    @chiru lets see how long i can do that 😉 chiru is chiru
    @SP thx a bunch. am glad u were here. thats when i really went into ur cookbook. truly awesome. i should say am impressed more 😉
    @chetana first of all. luv ur site. luv the title. i finished watching every single shot u put there. pirates shot is my fav. though
    i have been to atlanta twice. the first thing that reminds me is the traffic. uffffffffff
    well i use nikon D 200 with 18-200mm nikkor lens. i bought it together and thats it. no flash. i somehow like the sunlight…….need to learn how to use flash though 😉
    truly i make 0.1% use of it which i hate…..
    u keep ur site going. luv ur posts 🙂

  11. cc johnson mumbai June 14, 2007 at 8:45 am #

    andhra recipes are rarely seen ,tasted and experieced outside AP,unlike dishes from other states in India.even a big city like Mumbai does not have an Andhra restaurant.people here really do not what they are missing..your site is a boon to food lovers all over..keep it strong and running………

  12. Ritesh June 14, 2007 at 7:19 pm #

    Great initiative. Love the pictures too, keep it up.

  13. cc johnson mumbai June 15, 2007 at 7:39 am #

    Rajji……. what about non/veg recipes………just a thought..

  14. anusharaji June 15, 2007 at 7:48 am #

    @rithesh thx a lot. you got a cool blog. i miss mine 😦
    @cc johnson mumbai thx a lot for lovely comments.
    Till now i have no idea abt what you said abt andhra restaurants in mumbai.
    but s tamil recipes or other south indian restaurant count surely is more than andhra ones.
    btw i dont eat N/V. so dont cook it. may be in future… if am short of veg. recipes 😉

  15. cc johnson mumbai June 18, 2007 at 8:22 am #

    what i meant was,that there are no” exclusive” restaurants in Mumbai that serve only Andhra dishes.Earlier(20 years back)there was one named “ANDHRA LEAF” at Lamington Road but it shut shop very early….God knows why…..probably because it came in just too early…..by the way……. where do u operate”TALIMPU” from???

  16. anusharaji June 18, 2007 at 9:18 am #

    philadelphia 🙂

  17. Chetana June 22, 2007 at 12:40 pm #

    Thanks for all the good words about my blog Raji! I wish my blog is worth those words. So you don’t use flash? then how do you get that lighting? Do you use a tripod and longer exposure with other sources of light? I love your pictures and your equipment. Good luck!

  18. Luv2Cook June 24, 2007 at 12:42 pm #

    WOW…amazing pictures..will definitely check back…

  19. jaya July 17, 2007 at 1:50 pm #

    jai raaji this site is awesome u did a very great job

  20. Jyothi July 27, 2007 at 10:58 am #

    Hi Raji, thanks for participating in meme… Your meme is very cool and some funny too….Your photos are simply superb. Thanks for sharing those.

  21. Ajay Reddy July 31, 2007 at 9:25 am #

    Hi Anusha,
    Amazing site, recipes and pictures! It’s 11.20am here and i’m getting really hungry after going through the site. I cook too (i hate eating frozen food) but nothing which looks so delicious. I’m sure the pictures are only an understatement of the taste itself!
    P.S – Can you start a small section of easy-to-cook recipes (or maybe link some of the existing recipes) for bachelors like me, please…We guys eat gobi-matar almost 2-3 times a week because we don’t know how to use the veggies avlbl here (i’m in the u.s too) and although cauliflower is one of my favs, it’s getting kinda monotonous 🙄 .

    ~Ajay

  22. swarna August 1, 2007 at 7:29 am #

    😳 😆 😯 wuld b moms be very tnkful 2 u for such a mouth watering recipes. keep continuing for moms sake.

  23. lakshmi August 14, 2007 at 4:13 am #

    your site’s interface rocks!!!

    i love the related posts, that show up so neatly on the left hand corner 🙂

    what CMS have you customized?

  24. Mala August 15, 2007 at 3:37 pm #

    Hello Raji,

    A very cool site you have here.

    I tried your tindora chutney and YUMMMMMMMMMMM…… 🙂

    If you can, can you please post Cabbage Chutney ? I had it somewhere in HYD and I loved it..but never knew how to make it.. 😦

    Keep up the great stuff..

    Mala

  25. navatha August 20, 2007 at 4:37 am #

    Hi raji,its very tasty.it is simple job to cook.really i like it very much.thank u to u raji 😆

  26. Mansi September 13, 2007 at 1:57 pm #

    Hey, came here in some roundabout way:) never mind!

    great site! your recipes are surely new for me as I’m from Gujarat and cook different food..you’ll find those on my blog 😉

    -Mansi

  27. Raghu September 27, 2007 at 11:52 am #

    Hmmmm….Cant express in words..its really awesome….Mouth watering…

    Pics are superb..

    Keep up your hard work..

    THNX for this lovely & homely site..

    -Raghu…

  28. Kalpana October 9, 2007 at 4:39 am #

    Lovely site for andhra recipes !!! n too good pics.. 🙂
    would love to post some andhra recipes.

  29. Sunil October 16, 2007 at 10:25 pm #

    Hi Raji,

    Why dont you write the names of items used in your Recepies in Telugu, i dont mean in Telugu Script but the Telugu word in English Letter. Would be very useful for a guy like me who is very poor in English.

    Thanks
    Sunil

  30. Jonika October 17, 2007 at 12:00 am #

    Raji, you site is a boon. Thanks for such a well laid and user friendly website. it is best amongst all . I visit every day . can we have more receipe everyday especially for curries and vegetables.

    Thanks.

  31. Rachel October 27, 2007 at 10:17 pm #

    Lovely pics and good recipes.
    sambar that i have made till now have been ok sometimes..very sad most of the time…made yours ..turned out good..finally i can make sambar too!!!

  32. dipti December 25, 2007 at 5:13 am #

    Hi Raji,
    Your site is very innovative and pictures are awesome and I have tried many of your receipes and all have turned out well. Keep posting.
    Thanks a lot for all your receipes.

  33. rupa January 10, 2008 at 5:38 am #

    very cool ….i drool over your simple yet lovely recipes….very comforting blog…Kudos….great job…and amazing pictures too………….

  34. Latha January 10, 2008 at 11:29 am #

    Hey Raji (Anusha?)

    Not sure what you’re called 🙂
    Honestly, there are so many blogs out there that it took me so long to discover yours. I tried one recipe and now i’m hooked!
    Love u’re veyr homely recipes… will be trying a lot more recipes.
    Keep them coming!
    Cheers
    Latha

  35. Chiru January 10, 2008 at 4:14 pm #

    🙂 really good site… I started attacking my kitchen with the weapons and the age old mystical culinary secrets from this site !!!!
    And Latha, I did my graduation with Raji aka Anusha, and honestly nobody knows why is she called as Anusha and Raji at the same time !!!
    Another ancient secret !!! am just waiting when this mystery is going to unfold.

    Cheers
    Chiru !!!!

  36. vineela January 30, 2008 at 10:52 am #

    Hi Anusha,
    Mee vantalu anni maa ammagaru chesinattugaane vunnayi.
    menthi maggiga,allam charu,pappula podi,pepper rice etc.
    your blog looks very impressive in green, black, white colors.
    thanks for sharing.
    vineela

  37. sur February 4, 2008 at 2:01 pm #

    hi raji
    your recipes look perpect.. i lov the name ”talimpu”..
    and your site is most beautiful one that i ever visited
    in food blogs…..keep it up..

  38. mohan rao.v March 13, 2008 at 9:52 am #

    hai anusha,
    what a wonderful site. pity i came across it today only. i loved ur recipe kakarakaya pottalu. now iam recomending this site to my relatives in states & australia. they miss our cusine totally and this site will helpful to them. thank u for so many wonderful recipes.

  39. Meeraa April 8, 2008 at 12:07 pm #

    Hello Anusha

    Superb & Creative !!!!!!!

    Is the word which comes to my mind when I look at your blog. Truly must say you are very innovative and have a lot of patience to update your blog daily. And nothing is repeated.. It is really amazing and hats off to you. You are such an inspiration. Must say you are very creative.Everything is detailed, well shot pictures. And lovely tips at the end of the recipe. Your blog was the first one which I came across when I was just browsing for some easy cooking. And I did not even have an idea that I would fall deeply and madly in love with so many lovely sites including yours. which I came across in your site.

    I admire your’s and sailu’s the most. I religiously check your site daily. The first thing I do daily is browse your blog before starting anything.

    Actually I have been checking your blog since past many months, but have not written anything since. Today I was tempted to write a note of thanks to you ,for providing such good info.

    Pls continue such good work and have fun while doing it.

    Regards,
    Meeraa

  40. Bhavani Rao April 21, 2008 at 4:14 am #

    Hi Anusha,

    Its proud to be an Andhraite, the way you present your culinary skills would definetly induce everybody try cooking, keep going.

  41. Smitha April 23, 2008 at 1:49 am #

    Anusha ,prathi roju talimpu.com choodadam na daily activity ayepoyindhi really nice and simple, even effective photography. vanta chese mundhu oka sari mee blog check cheyyalanipisthundhi.chala recipes try chesanu bagunnayi

  42. ranji April 27, 2008 at 1:19 pm #

    i love the way u have presented ur recipes…amazing collection …i am adding u to my blogrol!!!

  43. teja April 29, 2008 at 12:01 am #

    please give telugu words also in braces for ingredients if possible

  44. anusharaji April 30, 2008 at 11:20 am #

    contact me if the glossary doesnt help
    http://www.talimpu.com/2005/09/07/cooking-glossary/

  45. rashmi May 17, 2008 at 12:58 am #

    hi anusha this talimpu is gr8 for people like me who r away from our root n state thnx dear

  46. Praveen May 21, 2008 at 4:25 am #

    Wonderful dishes, even i am away from home…these dishes makes me feel that iam at home…and tasting it regularly….thanx for ur presentations……….

    keep it up…..

  47. Sundar Tumuluru June 5, 2008 at 8:06 am #

    Lip smacking and well flavored dishes…… which I try as a hobby and those tasted have given raving reviews and hailed me as Great chef………
    Xcellent presentations
    thanx a lot………

    Sundar Tuymuluru

  48. Bindu June 7, 2008 at 1:54 am #

    hai, this site is too gud. I loved it very much.
    Pls this is a request from me ki try to post as mush as gud varities of recipes of all kinds. bye

  49. HARSHANIKHIL June 9, 2008 at 10:33 am #

    hi
    To day i saw this site.wonderful.coz of that here is daiy i got a new recipe like mejwani or khana khajana.

  50. anita June 11, 2008 at 11:12 pm #

    hi
    really a great site for cooking some new recipes.
    1st day itself i tried 3 of ur recipes .
    the pictures r amazing and tempting to make the dish.
    simple and great taste.
    thanks and keep going.
    bye

  51. DEEPTA SETHI June 17, 2008 at 12:31 am #

    Hi,
    I knew many new recipes from this site.It will help me in the future.Thanx for the recipes.

  52. Johnna Knows Good Food June 18, 2008 at 2:59 pm #

    Good pics, good recipes…I like!

  53. Kunal June 19, 2008 at 3:43 am #

    the best site for cooking I have added to favourate

  54. Durga July 1, 2008 at 8:40 pm #

    Hi, i just viewed ur site through google..
    It is just amazing… ur recipes are a big hit at my home…Very good job… Ur photos are tempting too..
    U r a cooking genius

  55. Sathya Sai Ram July 2, 2008 at 9:09 am #

    Hi Raji, had been following ur site, and i have to say it is pretty impressive. While i love telugu food, it is a rare breed of taste in Malaysia. Hope to try more of your stuff…

  56. maria July 14, 2008 at 11:00 pm #

    today im looking for new recipes for my husbanb w/c could woooow him….actually im a filipino, married to a southindian.Its very interesting preparing new foods for me….i love cooking….new discoveries….

  57. S July 23, 2008 at 12:39 am #

    Thank you so much for creating this useful website… it’s great!!

    Love all the receipes!!! 😛

    Cheers!

  58. sirichandana July 24, 2008 at 4:15 am #

    hi raji i know u i think u too know me this site is simply awesome

  59. MEENA WANI July 26, 2008 at 3:45 am #

    i like your recipies and mouthwatering photographs . and My son Jatin also likes southindian dishes very much. we are gujaratis but we cook southindian dishes very oftenly. and if possible send me daily one recipe on my mail thanks for wonderful site

  60. Seema Das August 1, 2008 at 12:51 am #

    Hi,
    I once had a delicious curry at a Tamilian Friend’s house which I have tried in vain to get hold of a recipe for. It was a curry made with boiled peanuts. My guess is her mom just improvised & used peanuts, coz I’ve never come across it since! Would anyone out there have a recipe you are willing to share?

  61. Maheswari August 6, 2008 at 7:34 am #

    FANTASTIC INFORMATION ABOUT DRUM STICK AND TNX FOR YOUR CONCERN FOR OUR FARMERS.
    KEEP UP YOUR GOOD WORK.

  62. garima roy dave August 7, 2008 at 12:03 am #

    Hmmmm….Cant express in words..its really awesome….Mouth watering…

  63. Sundar Toomulooru August 8, 2008 at 10:07 am #

    Hi ,
    I cook as a hobby and the recipes are simple and great to make and eat 2……

  64. sushmasandeep September 1, 2008 at 2:31 am #

    i tried ur halwa bobbattu, it is very tasty…………

  65. K October 24, 2008 at 12:52 pm #

    The Goddess of Food brings new recipe every day,
    Not for the people, who don’t get even a meal a day,
    Displays the rules of cooking with passion,
    Turns blind where there is a need for compassion,
    Adulation plays music satiating her ears,
    Glorification obscures the famished and starving tears.

    You are doing a wonderful job. Your services are also required for the needy.
    Good Luck.

  66. neelu November 17, 2008 at 11:48 pm #

    very good tradional recipes.

  67. jothi November 18, 2008 at 9:55 pm #

    Wow……..datz the word flick to my mind after browsing your site. Simply eye catching n mouth watering. really gonna try these recipe on my weekdays.
    thankz.

  68. neelima January 18, 2009 at 10:00 pm #

    wow!wow!wow!
    can’t think of any other words when i saw your blog

  69. shaker February 2, 2009 at 1:18 am #

    give u dus number for an excellant job , is there a list having the names of spices translated example
    english hindi arabic
    salt————namak——malah

    thanks a lot

  70. anusharaji February 2, 2009 at 9:38 am #

    checkout english hindi telugu glossary for cooking terms and spices at the following link

    http://www.talimpu.com/2005/09/07/cooking-glossary/

    this page is being updated. so check back later

  71. Pallavi February 6, 2009 at 8:24 am #

    I love your site, been a follower for some time now.

  72. Mythreyee February 27, 2009 at 6:32 pm #

    You have awesome recipes in your blog. I have tried many of them and they were delicious. Please continue to do this wonderful work. I really appreciate your enthusiasm to post a recipe a day. It is not easy and you are doing it so well. Keep up the spirit. Will keep following all your posts.

  73. abhinav gupta March 4, 2009 at 8:50 am #

    will you make junk food for me

  74. Gregory Peris March 22, 2009 at 12:05 pm #

    Hi Guys,

    Chanced upon your site. Congratulations on a wonderful food site. Many of us here in Malaysia are also crazy about Indian Food. Going through all your recipes & pictures allows one to know that there is also great Indian Cuisine for the taking. I must say that your recipes are fantastic or more so… fantabulous!! Loved most of them. All the wonderful pictures of dishes, help “budding chefs”, try to come up to the “Masterchef’s exquisite masterpieces”.

    Good job and keep up the great recipies…. love them. Best wishes , Gregory.

  75. bharathi appana April 12, 2009 at 6:34 am #

    Its too good. great job and keep it up.

  76. raghavi April 13, 2009 at 10:08 pm #

    hai raji
    this is a wonderful website i wish to see daily for new dishes. u know i have stoped asking my hubby what should i cook, instead i just see the dishes in this site and then just go on. really it is very good idea. people who dont have time to just think what to cook or how to cook can enter and even people who who are fed up of routine food can also enjoy this website.

  77. Pavan April 17, 2009 at 7:14 pm #

    very good collection of food items. Andhra items at their best I could say …. keep up the good work.

  78. sangeetha April 19, 2009 at 11:10 pm #

    hi

    what a lovely blog. great recipes. have bookmarked so many of them. will post feedback once i try. thq very much for posting. keep up the good work.

    luv
    sangeetha

  79. Prabha April 27, 2009 at 5:44 am #

    Hi,

    I love this website’s name. Talimpu.com.. too good 🙂 and nice recipes too..!

    Luv,
    Prabha.

  80. anu May 9, 2009 at 9:17 pm #

    i need more vegitarian dishes like breakfast items and dinner items which suits regulars, diabtes,bp persons. so i my family tooo.
    thank u

  81. susmitha May 15, 2009 at 6:33 pm #

    hey… hi !!!
    this site is so cool 2 those who 2 cook individually
    it is so helpful.
    in this i didn’t find icecreams & how 2 prepare chat masala’s.
    so plz help anybody those who find those & intimate me ok

  82. aali June 1, 2009 at 12:37 am #

    hi, i found ur website thru google.i just wanted a recipe for sugar pongal which is made in south india.can u send me the recipe for it .and ur website is great i liked it very much. so pls help me. and the other recipe is kerala sambhar recipe in which u add roasted grated coconut.

  83. mavuri June 2, 2009 at 5:23 am #

    Wow, You have a cool site and amazing pictures. I’m totally impressed with your Andhra recipe collection.keep up the gud work. I can also find the rare recipies like plantain flower curry(which my mom n granny used to cook). thanks for the curry n I would like to request u to pls let me know how to prepare tomato soup(which i luv to order all the time when i visit restaurant)

  84. kavitha June 29, 2009 at 1:29 pm #

    amazing website raaji…..the way you presented, the pics and evrything is awesome….will let you know when i try some of your recipes…

    Kavitha (Horizon apts 😉 )

  85. Sandra philips Neblett June 30, 2009 at 10:02 am #

    amazing website raaji…..the way you presented, the pics and evrything is awesome….will let you know when i try some of your recipes

  86. saranya July 6, 2009 at 7:40 am #

    hi
    anybody help me about kongunadu cookery

  87. Amita July 6, 2009 at 9:26 pm #

    Hi:

    I’m telugu and I’ve never heard of the word talimpu before – we actually call the same thing popu.

  88. jyotsna July 7, 2009 at 4:26 am #

    hi
    i am also telugu talimpu is used in andra side and popu is used in telangana side but both r same

  89. sheba July 12, 2009 at 11:07 pm #

    Great site u have here. Lovely pictures as well.

  90. rohini July 23, 2009 at 4:19 am #

    heyy love your site….interesting and easy receipes to follow.

  91. vijay July 23, 2009 at 10:26 pm #

    hi Raji, very good effort keep it up. proud to see a well maintained website for andhra recipies. The site looks very professional and well presented.

  92. Dubai Shajith July 26, 2009 at 1:12 am #

    Really a valuable site. Receipes are authentic and healthy. Procedures are simple to follow and easy to prepare. A must try receipes

  93. Jyotsna July 28, 2009 at 6:17 pm #

    Hi,

    Very nice site, recipes and pitures.

    I would like to know where did you get the “Amaranth”, I didn’t find it in Canada. Please let me know where did you get it.

    Cherrs.

  94. chakri July 29, 2009 at 9:12 am #

    aha yemi ruchi mastaru. pl keep up the gr8 work. A+++++ site and for us bachelors this is the mecca for telugu recipes. You r doing our amma job. god bless you.

  95. chakri July 29, 2009 at 9:13 am #

    also pl look into sending some recipes for the diabetes, high blood pressure people. That wld be helpful. many thanks

  96. rohini August 5, 2009 at 6:20 am #

    Good site….really loved all the receips given here…

  97. Chandra Kant August 15, 2009 at 4:37 pm #

    My friend loves hot chilly pickles can someone send me receipes for hot chilly pickles and hot chilly psste

  98. thanujah August 27, 2009 at 7:31 am #

    very useful site yah! any new receipes please send me
    i lov this site

  99. CN Hzarika August 31, 2009 at 9:51 pm #

    Very good and useful site

  100. sanah September 6, 2009 at 2:02 am #

    very useful site….!pls send more new receipes. God bliss dis site

  101. Raji September 8, 2009 at 11:52 am #

    For constant recipe links you might want to subscribe to the RSS feed or subscribe by Email for regular updates on Talimpu.

  102. Sravanthi Rao September 13, 2009 at 8:57 pm #

    Hi Raji,

    mouth watering recipes… with beautiful pics..!!!

    love dis site a lot…
    i have been surfing this site past 1 and half years…

    one of the very good point about this site is…its contains purely vegetarian recipes… which makes vegetarians to surf and easily find their needed recipes…!!

    Tried a lot of recipes from ur recipe list and I’m successful too…. 🙂 thanx to u…. 🙂

    Keep the good work

    Hoping to c many more good recipes from u… 🙂

    Cheers

    • Raji September 13, 2009 at 9:08 pm #

      @Sravanthi – Thanks for leaving a wonderful comment, this keeps me going, and am glad you like all my recipes. Keep visiting….

  103. swetha September 15, 2009 at 8:16 am #

    hi! i really really love all ur recipes and for any reference i first visit talimpu, and if i dont find the recipe, i go to a different cite. i have been looking for aapam recipe which is a famosu dish in south. i would really appreciate if you can post that for me here….

    thanks
    bye

    • Raji September 15, 2009 at 3:13 pm #

      @swetha thats sweet. thx. i will try to make aapam and post it for you. do keep visiting.

  104. nazia September 22, 2009 at 4:56 am #

    very nice dishes
    i like this website

  105. sandhya September 23, 2009 at 12:29 am #

    hi raji mee vantalu super.
    every item is so good.i like very much ur website.
    but ok chinna sugetion meeru inka pavbaji,karochi la gurinchi chepetha baguntundhi.

  106. Raji September 29, 2009 at 10:05 am #

    @nazia thx a lot

    @sandhya chala thx andi. Am glad you liked every single item. thx for suggestion. I will try to include those as well. keep visiting.

  107. Sarma September 30, 2009 at 10:53 pm #

    Every item is so good. I like very much this website.

  108. Madhu October 1, 2009 at 10:41 am #

    Hello Anusharaji,

    Thank you for bringing to us a great website with yummy recipes. I am an almost daily visitor to your site and have tried several of your recipes. They have all come out well!

    I am amazed that you manage to come up with a new recipe everyday. Keep up the great work!

  109. Pattni October 10, 2009 at 5:39 am #

    Raji
    Very well presented site & easy to understand
    Good variety receipes away from the norm especially for us NRIs

    Good Luck for the future & keep up

  110. Mrs Ramnathkar October 14, 2009 at 4:09 am #

    site and recipes both look good, but someone pls explain t me what does talimpu means ?????

  111. Sravanthi Rao October 18, 2009 at 1:52 am #

    Hi…

    meeru add chesina pani puri recipe try chesanu…

    adirindi…. 🙂

    main ga aa puri’s baga vachayi… am happy… 🙂

    thanx…a lot…

    take care… 🙂

  112. Soneela October 18, 2009 at 2:14 am #

    hey chaala bhagundhi mee website.. Since am a student staying away from home, this website is very very helpful..!!! keep it up..!!!

  113. Soneela October 18, 2009 at 2:14 am #

    thalimpu means a dry side dish made outta vegetable.. am I right raji..??

  114. nithya October 18, 2009 at 10:10 pm #

    hello frnd ur site is really very nice and delicious….. can you tell how to make idiyappam very smooth….

    thankss

  115. rohini October 19, 2009 at 5:01 am #

    heyyy good recipes….loved each one of them….well done

  116. Raji October 20, 2009 at 9:55 am #

    @sarma thx a lot
    @madhu thx for lovely comemnt. Great that you tried my recipes and so glad they came out well. i love daily visitors. do keep visiting
    @pattni i do try to keep them different. thx for leaving a comment
    @Mrs Ramnathkar @Soneela talimpu means tempering / tadka / tiragamata / popu. Its a method of enhancing the taste of a dish.
    @Sravanthi Rao try chesinanduku chaala thx andi. Its great that the pani puri came out so well. thx for telling us.
    @Soneela thx for the comments. Good luck with studies.
    @nithya will try to post sometime
    @rohini thank you

  117. satya October 20, 2009 at 11:55 pm #

    Hi, thanks, good photos, and also you are covering all Andhra recipes, is there any book, ( may be e-book), that can be purchased.. Bestwishes

  118. LR October 30, 2009 at 7:08 am #

    Hello Raji,

    My husband is Telugu and he feels that Andhra food is the best in the world. So, in order to please him, I surfed the net looking for a good website featuring Andhra food. It was at this point in time that I came across your DELIGHTFUL site and I quickly realized that my search had come to an end.

    Your recipies are so systematic and detailed. The explanation is very easy to follow. The variety is simply fabulous and the best part, I must say, is the visual appeal. Your photos just make me want to run home and start preparing the dish!

    Thank you so much for your dedication to this site. Needless to say, my husband is quite pleased! Please do keep up the EXCELLENT work.

    LR

    P.S. My brother-in-law (husband’s bro) recently got married and he too is giving his wife trouble by not eating. So, I suggested your site to them….I’m sure it will do wonders!

  119. Raji November 4, 2009 at 9:32 am #

    @satya nothing like a book right now but all the recipes on this site are free. Feel free to print them by clicking print link that you see on each post.

    @LR thats was the most beautiful comment to Talimpu i guess. thx a lot for that. Happy that ur family liked Talimpu. So glad that you are sharing the site as well. Keep visiting and sure let me know anything at all.

  120. js November 9, 2009 at 12:07 am #

    Cool site…………..SUPER COOL recipies

  121. madhuri November 12, 2009 at 3:22 am #

    nice site for the girls who are newly married

  122. Sridevi November 19, 2009 at 11:54 pm #

    Very nice website. Excellent pictures too !

  123. Venki November 25, 2009 at 9:41 am #

    Nice to go through your site, yes I cook a lot as I need to teach my cooks, your recipes are easy to make. I love your simple way of explaining. Cooking is an art and writing about it is a greater art. Do keep up the good work, I will try and send you some of my recipes as taught by my grandmom. Do keep up with the good work that you are doing.

  124. Bharathi Kaza December 7, 2009 at 5:52 am #

    this is an amazing and interesting site i have ever seen

    I would like to post my 100 nutritional soy recipes in your site. Pl. let me know the proceedure.

    bharathikaza

  125. LR December 17, 2009 at 5:03 am #

    Hi Raji,

    I was wondering if you could provide us with a recipe for karvepaku chutney (curry leaves chutney), as I heard that consuming curry leaves is good for improving hair growth.

    Thanks, in advance!

  126. bhuvana thilak December 18, 2009 at 12:41 am #

    Hi Raji,
    ur site is really great,i have come to knw abt this site only few mths back…not a day passes by without looking into ur site…i wish i could have seen this from the time u have started…..

    All the recipes are superb…Keep it up

  127. PM December 22, 2009 at 3:16 pm #

    Awesome site…looking at the pictures and recipes, it really inspires u to cook…i am definitely going to try some starting this Christmas long weekend 🙂

  128. Safina Imran December 24, 2009 at 12:57 am #

    HI This is Safina,

    Your Site is simply superb tried many recipes like cabbage with toovar dal was awesome keepp it up

  129. Ramani December 28, 2009 at 9:24 pm #

    మి web site చాల బాగుంది. ఎ item ని miss చేయకుండ మాకు ఆందించరు. Lunch,Dinner,Snacks ఏది తయారు చేయలన్న Talimpu.com click చేస్తె చాలు . No need to go for suggetion. Photos are excellent .Thank you very Much.

  130. Deepa December 29, 2009 at 5:27 am #

    hello Raji-ji, this is indeed a really good site. I don’t know how my time passes through when i am surfing this site. I really appreciate the initiative you took for this, there by, helping lakhs of people knowing about how to cook and the pics derive interest and make it tempting to try out… Thank you …
    HAPPY COOKING…

  131. kalpana December 30, 2009 at 7:58 am #

    very nice recipes

  132. susi calladine January 2, 2010 at 5:15 pm #

    Hi , Great site!
    may be a silly question?
    Can you make paneer with goats milk
    Cheers

  133. Athur January 2, 2010 at 9:08 pm #

    Hi Raji,
    Didn know cooking was dis easy : ), thnx 2 u.
    Can you post Raddish recipes.

  134. mayura January 6, 2010 at 1:49 pm #

    Hi i m very happy this site is really nice and helpful for me but some recipes i want in marathi or hindi,

  135. Ranjana January 7, 2010 at 12:29 am #

    Thanx a lot 🙂

  136. indu January 7, 2010 at 10:05 am #

    excellent recipes. Special care taken for photos. 🙂

  137. Sundar Toomulooru January 18, 2010 at 9:31 am #

    Your recipes are easy to prepare and mouthwatering to taste.
    I want recipe for “Avakkai”.

  138. Pranali Harmalkar January 19, 2010 at 2:11 am #

    I request ,
    Plz again start the show…..we are miss u a lot ur show…
    Becoz ur recipes are amezing….

  139. Sravanthi Rao January 20, 2010 at 3:51 am #

    Hiiiii Raji…

    I have a query.. Here the place where we live we dont get bread crumbs. So can i replace crumbs with rusk powder to make cutlets or tikki’s????
    If yes, will they taste the same as if they are made with crumbs??
    thanx in advance…. 🙂

    Sravanthi Rao

  140. Bhavani January 27, 2010 at 9:56 am #

    U R Site is excellent. And the way u present is too good.
    Thanx Raji

  141. mantha manga January 31, 2010 at 9:21 pm #

    very nice recipies.I sent this link to my daughter and niece who keep on asking me for new and easy recipes.Thanks alot

  142. PM February 4, 2010 at 8:32 am #

    Can you post the recipe for Mooli Paratha pls?

  143. i am poorna, February 13, 2010 at 7:09 am #

    al site is very good to read,same way it is dificult to understand some ingridents in english.i want in tamil .help us.

  144. harsha February 16, 2010 at 10:15 pm #

    gr8 recipes with wide collection and osam pics how do manage yaar keep postin

  145. Kiranmai February 20, 2010 at 7:07 pm #

    Hi Rajigaru,

    This is Kiranmai, Your Jr. Congratulations for successfully continuing your taste of art. Saw your article in Eenadu today. Felt like leaving you a scrap immediately. Very cool to see my sr. in my fav. field over news. Congrats again.

    Kiranmai

  146. Vikram February 20, 2010 at 8:09 pm #

    I read about u r reciepies in eenadu news paper

    Thaks Raji…..

  147. santosh February 20, 2010 at 9:35 pm #

    Hi mam
    i see in eenadu news paper,nd i saw this site in net
    i m very much appreciate u bcz it had a great idea to put this type of blogs help lot f telugu and all peoples who had knw abt gud tastes

  148. JyothiNarendra February 20, 2010 at 10:16 pm #

    Hi Raji, I know your website by Eenaadu paper published on 21st feb 2010.The website is good..

  149. Srimanasa February 21, 2010 at 2:32 am #

    Hi Raji,

    Like upteen people I ve been a silent visitor to your site day in and day out. My 3 years of wedding life has been tempered with u r cooking recipes. Today I had the privilege of seeing you in Eenadu paper and really felt nice,,and thot will leave a comment.

    Hats off to ur patience in updating the site so regularly.

    Cheers,
    Manasa

  150. Srimanasa February 21, 2010 at 2:33 am #

    And yes,,,I forgot to mention I ve been following you on flickr, yahoo360 too 🙂 Plzz keep up the posting 🙂

  151. devikanaramsetty February 21, 2010 at 8:28 am #

    hi my name is devika from rajahmundry mee website chalaa bagundi

  152. keerthi sharma February 21, 2010 at 9:31 am #

    Hello Raji garu mee website gurinchi ivvala eenadu paper lo chadivanandi chala baga maintain chestunnaru colorful pictures tho.Madii Bhimavaram e.Meeru akkada edaina restaurant start cheyachuga mana bhimavaram vantalaki maanchi demand vastundii..

  153. anamika February 21, 2010 at 9:43 am #

    The other day this blog was in news paper. Now, i could tell this is worth it.

  154. Sai February 21, 2010 at 9:49 am #

    Hi Raji, mee gurinchi eenadu paper lo chadivanu. Nice article. Rojuko vanta ela post chestunnarandi babu gr8:)

  155. Arpi February 21, 2010 at 1:27 pm #

    Hiiiiiii raji,
    u r so great, pictures are so so so gud, very pleased with the site , especially for the healthy food
    thanks

  156. Sunee February 21, 2010 at 7:47 pm #

    Hi raji,
    How are you ?
    I saw your website in newspaper on 21, February. (Eenadu). Thank you very much for your dishes. I am proud of you. Because your an Indian.

  157. rajani February 22, 2010 at 5:35 am #

    Congratulations Raji, I am admiring your Talimpu website for a long time, finally I saw your picture in Eenadu newspaper other day. Keep up the Great work.

  158. radhika February 22, 2010 at 6:03 am #

    hai raaji

    nee prayatnam chalaa bagundi.
    andaru chalaa anukuntaru kani konthamandee cheyyagalugu tharu,andhulo nuvvu okka danivi.
    chalaa santhosham ga undi.
    manchi vijayalatho munduku sagu.
    all the best & good luck
    radhika

  159. Madhavi February 22, 2010 at 8:27 am #

    మీ ఆర్టికల్ ఈనాడు లో చదివాము, వెబ్ సైట్ ఐడియా బావుంది.
    సైట్ లో చూసిన దోస వెరైటీ మేము వేరే పదార్థాలతో, అనగా రాగులు, జొన్నలు, సజ్జలు బార్లీ, సోయా బీన్సు, ఉలవలు, వీటి పౌడర్ లో ఉప్పు, ఉల్లి ముక్కలు, కారం తో దోస, చేస్తాము, బాగుంటుంది.

  160. Sandhya February 23, 2010 at 1:52 am #

    superb, i am speachless awesome site

  161. Sandhya February 23, 2010 at 2:02 am #

    hi raji

    i know few more recipes , if i can add to this please let me know how to ? even i am very interested in R& D of new recipes , i am very happy people like me can enjoy your site , any how thankx for the site really i am happy when read about your site in enadu . and if possible please all few more cookies and cakes ( eggless ) all the best

  162. sindhu priya February 23, 2010 at 3:24 am #

    hai, raji Eenadulo mee gurinchi chadivanu. ventane site open chesi choosanu chala bagundi. nenu student ni meevalaa variety vantallu nerchukuntunnanu.so nice of you.

  163. manju sri February 23, 2010 at 7:23 pm #

    hi raji
    nenu enadu lo me gurinchi choosanu. Very nice of you. My native is near to bhimavaram. I will follow your recipes from now onwards

  164. R.SRIHARSHA February 23, 2010 at 9:47 pm #

    hi raji garu;

    chala happy ga undi raji garu meru ma westgodavari ammay kavadam andulo bhimvaaram amay
    anyway ika iputunduni me site pracharam kosam em kavalnte adi cheppand meku nenu eppdud elp lo unta
    merink manchi postion ki vellaani korukuntu
    sriharsha

  165. santha kumari February 23, 2010 at 10:30 pm #

    raji garu me gurinchi eenadu vasundhara lo choosanu.
    idea chaala bagundi. madi kuda bhimavaram andi. me website ippati varaku chaala mis ayyamu. any how ippatiki telisinandu thanks

  166. renuka February 24, 2010 at 4:04 am #

    hiiiiiiii i saw ur vasundhara intrvw. that was nice. ur site is also great.

    all the best

  167. suryaprabha February 24, 2010 at 4:47 am #

    hello rajee

    best wishes to u

    excellant idea and excellant recipees

  168. sreerama February 24, 2010 at 5:33 pm #

    Nenu eenaadu lo chadivaanu. Naaku chhala nacchindi.adbhutam, vegetarian vantalu ekkada dorukutaaya ani choostunnanu,adi kooda telugu paddathi. chaala chaala dhanyavaadalu.chaduvutuntae jandhyala cinema choosinattundi.

  169. santoshi deepthi February 25, 2010 at 1:08 am #

    hi raji ur recipies are very gud.

  170. Sandy February 25, 2010 at 3:15 pm #

    Hi,
    Actually i saw your interview in vasundara then today i have visited your site its really very very good.I tried bread besan toast it came out very nice.Its really very good.
    Thanks,
    sandy

  171. Raji February 25, 2010 at 5:39 pm #

    @js @sridevi @madhuri thank you

    @Venki thanks a lot for wonderful comment. i am so glad you liked talimpu. pls send me the recipes of your grandmom. would love to try em.
    @Bharathi Kaza thank you

    @LR coming soon. you can check few of curry leaves recipes here http://www.talimpu.com/tag/curry-leaves/

    @bhuvana thilak oh am so thankful that you watch my site everyday. please continue to do so. thx
    @Safina Imran glad you liked it so much. thx

    @ Ramani సైట్ మీకు బాగా నచ్చినందుకు సంతోషం అండి.దన్యవాదాలు. keep visiting
    @ Deepa thats a wonderful comment. thank you. glad you like it so much.

    @kalpana thx
    @susi calladine i think you can.

    @ Athur here is some of the radish recipes http://www.talimpu.com/tag/radish/

    @ mayura you can use google translate to translate any of my recipes. http://translate.google.com/#

    @Ranjana @indu thx

    @Sundar Toomulooru search for it or go over here and click pickles http://www.talimpu.com/browse/
    @Pranali Harmalkar thats lovely comment. thx

    @ Sravanthi Rao You can use sooji if you wish. rusk powder might be too roasted but give it a try. i dont think there will be a drastic difference
    @ Bhavani thank you so much
    @mantha manga thank you. hope it helped

    @ PM here it is http://www.talimpu.com/2010/02/24/mooli-paratha/

    @i am poorna i will be making a glossary but meanwhile put the mouse over the names under the ingredients list to find translations. hope it helps else you always have the google.

    @ harsha its not easy. i can say that. thx

  172. Raji February 25, 2010 at 5:40 pm #

    @ Kiranmai heyyy how r u? glad you liked it. thank you so much for leaving a scrap.

    @ Vikram @ santosh @ JyothiNarendra thank you so much

    @ Srimanasa 3 long years! glad you wrote to me. glad i could help and thanks for wonderful comment. and s thanks a lot for following me over flickr n stuff.

    @devikanaramsetty thank you so much

    @keerthi sharma cool. bvrm gals. will consider your views. thanks for the lovely comment.
    @anamika thx

    @ Sai I ask myself the same question everyday andi.
    @Arpi thanks a lot. glad you like the pictures too
    @Sunee ofcourse i am. thank you so much

    @ rajani thank you. keep coming back to talimpu

    @radhika thanks for absolutely lovely comment. thank you so much. 🙂

    @ Madhavi సైట్ మీకు బాగా నచ్చినందుకు సంతోషం అండి. మీరు చెప్పినట్టుగ తయారు చేసి చూస్థాను. దన్యవాదాలు

    @ Sandhya am not much of a baker. i will try my best to do that. thx btw
    @sindhu priya great the site helps you.

    @manju sri thats great. thank you so much.

    @R.SRIHARSHA @santha kumari thank you andi. cool that you are from bvrm too. keep visiting.

    @ renuka @ suryaprabha @santoshi deepthi THANK YOU SO MUCH

    @sreerama meeku site chala nacchinanduku chala santhosham. thank you

    @Sandy glad you like talimpu. thanks for trying out my besan bread toast.

  173. puja February 25, 2010 at 8:04 pm #

    Hey raji….itz sooooo nice of u…….u hav lots of wonderfull recipeees…me yet to try ur recipes…by the way the name of the website is too goood….

  174. Siva Prasad KIlaru February 26, 2010 at 1:40 am #

    very nice postings
    try to postings in telugu language..

  175. devi February 26, 2010 at 5:02 am #

    hai, today i did pesara halwa . it came very nice . but your idea is very nice. daily we can do new recipies , because of your idea.

  176. Indian February 28, 2010 at 9:58 pm #

    There is no GUTTI VANKAYA KURA .. Please update it ASAP.

  177. radhika March 1, 2010 at 11:41 pm #

    hi! i am radhika ,Your website is very nice
    i saw ur shakshi interview.that was very nice.
    naku kudha ela anti website create cheyalani unadhi
    mee idea chala bhagunadhi.

  178. Thirupalamma March 2, 2010 at 1:58 am #

    I really Love your site..I regularly watching your site for delicious and mouthwatering recipes….along with my colleagues..they are all the biggest fans of your site…

    Thank you..Raji…
    Thanx a lot…..

  179. Vijaya Devisetty March 4, 2010 at 12:12 pm #

    Hi Raji, hope u may nt recognize me. I’m Jaya’s sister(palakole), vijji(Hyd)……….saw ur interview in eenadu paper.very gud idea mam nd also nice recepies. Bi ra…..hope u remember me. keep in touch.

  180. Raji March 4, 2010 at 3:30 pm #

    @puja thank you so much. try some and let me know. and i love the name of this site more. 🙂
    @Siva Prasad KIlaru english reaches more audience. but you always have google and google translate.

    @devi oh i am so glad persara halwa came out good. thx
    @Indian there are a couple. try to navigate the eggplant tag. http://www.talimpu.com/tag/eggplant/
    @radhika thank you so much. go ahead with website creation. good luck
    @thirupalamma thats a lovely comment. thank you so much for watching talimpu daily. convey my regards to your colleagues as well. thx
    @Vijaya Devisetty omg. is that really u viiji? ahh those childhood days. check ur mail

  181. foodzone March 16, 2010 at 12:08 pm #

    Hey Raji,

    This is the best food blog I have visited so far. Your pictures are great! Site is very neat and not cluttered. I like the way you present – simple and sweet. You should publish a book with all these wonderful recipes you have. Kepp up the good work!!!

  182. Pratima March 22, 2010 at 8:04 am #

    Hello Raji,

    Thanks for your website, every recipe i tried is so simple and come out really good, I am a mother of two boys 5 and 3, they never ate capsicum before, they loved the red capsicum rasam. Your spinach rice is a big hit for St patricks day potluck lunch at work!!

    You made my cooking easier and interesting! keep up the good work. the pictures are so mouth watering and drive me to cook.

  183. Shailaja March 22, 2010 at 10:21 am #

    Hey Raji,
    I am not too much into cooking usually, but after looking at your site, especially pictures on your site made me try your recipes. I tried several recipes and all of them came out very tasty, I tried Spinach rice yesterday and it came out so good, I really like your site for the simple and tasty recipes. Keep up the good work.

  184. Raji March 23, 2010 at 4:41 pm #

    @foodzone thank you for the lovely comment. am so glad you like the pictures and the look of talimpu. you would be the first to know if i publish one. thanks again.

    @Pratima thanks for taking time to leave me a sweet comment. am so glad you tried the recipes and the kids liked them. thank you for letting us know.

    @Shailaja oh thanks for wonderful comment. thank you so much for trying out my recipes and glad everything came out good. thank you. pls keep visiting.

  185. Malathi A March 30, 2010 at 2:30 am #

    Hello Raji,

    It is really great to have such a good Veggie blog where we get all sorts of cuisines 🙂

    Thanks and keep sharing the good recipies 🙂

    Let me also know, where we can send the recipies to you… It would be great if you could cook and share it….

    Thanks,

    Malathi

  186. kavita gella April 10, 2010 at 4:47 am #

    hai raji

    nee recipes chala bagunnaye
    eemadhyane regularga ee site chusthunnanu
    photos chusthunte noru agatam ledu

    nee site chusaka na pakasasthra parijnanam perugutundi

    dhanyavadalu

  187. Nirmala April 11, 2010 at 7:59 am #

    Like your website. Well written and good recipes. I know a lot of people like Mahanandi, but I think your website and the recipes are as good as hers! Keep it up.

  188. santhisree April 17, 2010 at 9:47 am #

    I extremely like your website. I am fond of very old time recipes ” panasa pottu koora with mustard pdr”, majjiga pulusu, patholi etc etc. I am on a look out for authentic receipes of vizag and vizianagaram areas. if you have any such receipes, please share with us.

    I am curious to know, from which part of andhra you hail from.

    Thanks a lot

  189. MaryJ April 19, 2010 at 10:04 pm #

    Beautiful website and your recipes look delicious and authentic. I have checked many recipe websites, but yours is very well set out and clear instructions. I love cooking and eating, so I can’t wait to start using your recipes. Thank you.

  190. meena April 20, 2010 at 7:05 am #

    Hi today only i saw this web site
    its really look nice n make me hungry
    i will try prathaa after i will tel d result to u
    thanks lot bye

  191. deepa kiran April 22, 2010 at 3:41 am #

    Your site looks marvalous and also i like the way you present the photos of the recepies.

  192. Raji April 23, 2010 at 11:24 am #

    @Malathi A happy you liked talimpu and thank you for mailing all your wonderful recipes. keep visiting.
    @kavita gella chaala santhosham kavita garu. thank you
    @Nirmala that is such a lovely and wonderful comment. thank you. glad you liked talimpu so much.
    @santhisree thx. hope you have seen all the recipes you mentioned in talimpu. do let me know what recipes you would like to see.
    am from west godavari district btw.
    @MaryJ thank you for the lovely comment. try some recipes and let us know what you think
    @meena thanks. do let us know.
    @deepa kiran thank you so much.

  193. radha sriram April 24, 2010 at 10:37 pm #

    it is good to surf talimpu.great work.keep going

  194. Nishi April 30, 2010 at 7:49 am #

    vey impressed with the site, came across it accidentally. Will be trying out some of the recipes.

  195. Padmaja May 1, 2010 at 9:22 pm #

    Hi Raji,

    You given good information through internet. I am very much impressed by you.

    Thank you
    Padmaja chowdary M

  196. HARI I May 11, 2010 at 5:46 am #

    accidentally found this wonderful site. i am reallly poor at english. had to do google image search to know exactly what i want(i know in telugu,though). thnx for wonderful site. i bookmarked it. hope it will be very useful in this dry summer

  197. Mayura Chaturvedi May 13, 2010 at 11:06 am #

    Your site helped me a lot in cooking new dishes every weekend

  198. ritu May 19, 2010 at 3:29 am #

    ur site is dam god.pls provid som really ethenic indian dishes.pls tell me masala receipe nwdays readymade masala r adultered

  199. Anand B May 21, 2010 at 10:42 am #

    I think you are a cusine industry in yourself. You are doing single-hand what perhaps the whole restaurant industry couldn’t do to Andhra cusine.

  200. Pallavi Khosla June 5, 2010 at 10:01 am #

    Hi Raji

    Thanks for sharing such nice recipies. It would be great if we have segregation of recipies on the basis of breakfast/ lunch& dinner.
    It would be easier to look for recipies.

    Thanks

  201. Manu June 11, 2010 at 11:12 pm #

    I’ve never seen such a well organized neat collection in so many days. Keep going. I’m gonna use yours as an encyclopedia now!!

  202. Geeta June 17, 2010 at 2:07 am #

    i’m impressed by ur site… u done a gud job … keep going

  203. Nagalakshmi June 22, 2010 at 3:05 am #

    Wow….lipsmacking recipes. they r very easy to make and very realistic. I like this site very much….

  204. Archana Raj June 22, 2010 at 8:40 pm #

    Hii!!! Lovved this idea.. daily u post a recipe…!!! and i am already addicted to this site nw… 🙂
    Was wondering y havent u tried home-made cakes ?! was looking thru the list…couldnt find one…. !

  205. mohamed hussain June 24, 2010 at 6:55 am #

    how to know all recipie in tamil.

  206. paddu June 30, 2010 at 3:51 am #

    Hi raji,
    superbbbbbbbbbbb
    excellent job.daily im trying ur recipies it s amazing.

  207. prakash July 2, 2010 at 9:53 pm #

    i’m impressed by ur site… u done a gud job … keep going

  208. suchithra July 7, 2010 at 12:25 am #

    hi raji,
    I saw ur site for first time nd fell in luv with it.I tried ur carrot rice my husband nd son love it nd enjoy it very much thank u very much nd keep going……..

  209. suchithra July 11, 2010 at 4:34 am #

    hi raji
    i tried ur cabbage stir fry.it is very easy to make and so tasty thnx

  210. shweta July 19, 2010 at 4:59 am #

    Hi raji,
    liked ur recipes very much, if u add chocolate recipes, it vl be still superb…………. 🙂

  211. pratima July 19, 2010 at 7:57 am #

    hi raji ur site is so good .ur pictures are mouthwatering.

  212. Deepti July 19, 2010 at 10:03 pm #

    Hi Raji,

    Yours is the first website I browse for any recipe and more so for an Andhra recipe. Thank you for your initiative and thereby helping me learn and take interest in cooking. May God bless you and help you in continuing this service not only to Andhraites but also to all who are interested in cooking. By the way, could you please post recipes on saggubiyyam janthikalu and karakajjam sometime later?

  213. Shweta July 19, 2010 at 10:38 pm #

    Hi Raji,
    ur recipes r awesome………………

  214. Priya July 20, 2010 at 1:48 am #

    hi, mee website chaala chaala baagundhi..mana vantalu inni unnaay ani naaku thelidhu. very nice of u..Priya.

  215. Raji July 21, 2010 at 12:35 am #

    @radha sriram thank you so much
    @Nishi pls do try some recipes. thank you
    @Padmaja thank you so much.
    @HARI I i gotta make a glossary but meanwhile hope this helps. http://www.talimpu.com/2005/09/07/cooking-glossary/

    @Mayura Chaturvedi am so happy it did. hopefully they came out well. thank you
    @ritu thank you. chekout the the masala mixtures and spice powders here
    http://www.talimpu.com/category/spice-powder/

    @Anand B thats a little understated i guess (single hand part lol) but i love it. you made my day. thank you.

    @Pallavi Khosla thank you. browse this page and i believe you can find what you were looking for
    http://www.talimpu.com/browse/

    @Manu oh i like that. thank you. thank you
    @Geeta thank you so much. keep visiting
    @Nagalakshmi am so happy you like the site. thank you

    @Archana Raj yep. almost a recipe a day. am not much of a baker. but planning to add some. look out for em. thank you

    @mohamed hussain let me know if u are stuck with any ingredients. i can surely help.. thanks
    @paddu am so happy that you are trying out my recipes. hope they are living upto ur expectations. thank you

    @prakash thank you
    @suchithra am so glad you tried and liked carrot rice, bombay pav bhaji and cabbage stir fry. thank you so much. keep visiting

    @shweta will keep that in mind. thank you
    @pratima thank you so so much

    @Deepti thats a very sweet comment. thank you so much. am so glad you loved the site. if its helping people what more can i ask for. keeping your request in mind. look out for em. thanks again

    @Priya naku kuda alage anipistundi okkosari. thank you so much for lovely comment.

  216. rekha July 22, 2010 at 4:34 am #

    u site is really usfull. thanx for unseen recipies in my life. ur site is super.

  217. tamasa August 12, 2010 at 3:56 am #

    ur site is excelent,i always visit this site and learn how to cook recipes,i have also got credit for this site

  218. kanthi August 14, 2010 at 10:04 am #

    Your site is good with so many recipes..

  219. Kovar August 18, 2010 at 1:27 am #

    very cool website with delicious recipes worth of try…thanks for making Indian food in rich taste n lets take it to the next level!!!

  220. Kovar August 18, 2010 at 1:29 am #

    more tangy recipes pls…awaiting for spicy cookings!

  221. swati August 19, 2010 at 12:50 am #

    Hey hi,

    I truly adore ur website. I am telugu girl away from home. Your website helps me a lot for quick glance b4 cooking something.I regularly check ur site for interesting dishes. Keep up the good work.

  222. saleh August 28, 2010 at 2:16 am #

    I never seen such a nice things which help be a lot specialy during fasting month of Ramdan.
    Thank you so much.

  223. srikanth September 17, 2010 at 6:24 am #

    Rajigaru, Simply wonderful. I am a andhrite myself and enjoy cooking as well. Been watching your space for few months now and liked all that you post. Your presentation makes it so simple and inviting that i guess you would have created good cooks out of no body. Keep going.
    Request for profiling all the andhra sweets and kara, murukulu kind of snaks.
    good Luk.

  224. Sujana September 17, 2010 at 9:47 am #

    Hi Raji,
    Your website has been one of the sources of inspiration for my blog, which I started recently. Thanks a ton for such a beautiful website with eye catching pictures. Everyday I tend to check you website, just to see another beautiful picture 🙂
    Sujana

  225. Yamini September 19, 2010 at 3:44 am #

    Hi Raji,
    I am u new fan from 3 days onwards i am keep on watching recipies till 12.00 night . Thanks a lot for such a beautiful website with nice pictures. Every day i am trying ur recipies its awesome today i tried dendi fry its very nice.This web site is very useful to a newly married girl keep on going.
    Thanks a lot

  226. Lalita Rao (LR) September 22, 2010 at 2:46 am #

    Hi Raji,

    This is my third post on your website! I recently resigned from my job and loving it! I browse through talimpu almost everyday and try at least 4-5 of your recipies a week.

    Keep them coming!

    Lalita (earlier posted as LR)

  227. Deepti September 25, 2010 at 6:49 am #

    Dear Raji,

    could you please post some pathyam recipes to be followed post-delivery ? Thanks

  228. sandhya rani October 6, 2010 at 1:32 am #

    dear raji could u post me some kofta curries like palakcofta cuury etc…………..

  229. Leena Anthony October 8, 2010 at 3:48 am #

    Hi Raji

    I am Leena Anthony. Found ur website to b the perfect ones. As I love cooking n as I am a vegetarian, I really liked all ur recipes they’re jus awesome 2 look n damn yummy 🙂 Great talent Raji keep it up.

    May God Bless You
    Thanks and Regards
    LenaAnthony

  230. devi October 11, 2010 at 4:00 am #

    very nice receipes. this site temptates the beginners to cook more n more

  231. nandini October 21, 2010 at 2:20 am #

    Hi Raji,

    I am Nandini and I came to know about your blog through my cousin, must say your blog is superb with wonderful, tasty and mouth watering recipes.
    Well my blog has to do nothing with recipes, its just speaks about my opinions and feelings 🙂

    Since am a veggi, i find lot of interesting dishes in ur site and just luv d pics……

    U can go thru my blog weneva ur free

  232. binil November 6, 2010 at 6:33 am #

    hai iam really happy bcoz I will get good recipies from talimpu

  233. Sunil November 10, 2010 at 6:06 am #

    ur great.

  234. Jayanti November 13, 2010 at 6:00 pm #

    Hi Raji,

    I tried making your dish moong with radish, it was awesome! You have delish recipes in your website. Please keep adding more recipes on your website.

    Ciao,
    Jayanti

  235. madhavi November 17, 2010 at 2:21 am #

    wow!pictures of receipe r mouth watering inni rojulu ella miss iaanu e site ni.basic ga tamilian ina naku andhra vantalu ante challa eestam i just reading, watching, making &eating them.one more thing if i want to share some receipes where to send them please help me
    bye,
    madhavi.

  236. v. gouri November 19, 2010 at 9:13 pm #

    hai, this is very useful site and all the recipes are very tasty.
    thank you.

  237. Silpa November 23, 2010 at 7:00 am #

    Hi,
    Really ur recipes are excellent. U have huge range of recipes for each vegetable. I am bored with the same old recipes , i always want to try new ones. ur site helps a lot.
    Thank u so much. Keep going on with new recipes.
    Wish u all the best and success.

  238. NASEER AHMED November 24, 2010 at 10:33 am #

    hi superb site love to watch and always try new dish
    wonderful cabbage wiht toor dal and exclent site for thoes who want exotic and new flavor from same vegetables used years and years ……..

  239. paddu November 25, 2010 at 3:02 am #

    HI Rajiiiiiiiiiii

    mango raita was toooooooooooooo gudddddddddddddd
    THANQ RAJI
    keep up the great work

  240. Raji Ramakrishnan November 25, 2010 at 4:05 am #

    the latest comments posted should come first. we have to scroll down for the latest one to view and also to write. kindly see whether u can do something about it.

    nice recipes u are posting. best of luck. keep going.

    regards

    raji rk

  241. Prakash Dugar, Chennai, India November 30, 2010 at 4:50 am #

    Amazing recipes, tempting pictures, beautiful website, crisp language… This is one of the best Indian Cookery Websites that we have come across. We tried some of the recipes and they work. Please keep up the good work and keep adding good delicious and health recipes.

  242. ruks December 1, 2010 at 4:35 am #

    hi your web sit is very cool and i want to ask one can you put Tamil version all so in your website

  243. Mariamma Mathew December 2, 2010 at 9:58 pm #

    Dear Raji,

    I am a regular visitor of your site. Your recipes are very good and healthy, pictures are tempting and language is very simple. I am trying out most of your recipes and they are coming out fine and my children like them. Thank you for the good work and keep it up.

  244. rita nagaraj December 6, 2010 at 10:08 am #

    Raji your recipes are very nice,since we are from andhra we are able to update ourself regularly.thanx for the dedication on the andhra recipes posted by you

    rita nagaraj coimbatore

  245. Suhasini Varma December 9, 2010 at 8:45 pm #

    hey raji, have been following this site for more than a year……especailly i like the way u present in site…..would like to see more varieties….happy cooking

    Suhasini Varma

  246. S.Meyappan December 19, 2010 at 8:12 am #

    Madem, Greetings. YYour receipes are too good.We are tring frequently. Than u,
    Wish you for the best in your endevours.
    For the past 6 months, we didnt receive anyy new receipe emails , madem. My dataone system also didnt work well. At last now corrected bt an engineer.

    Pl do the needfull to get the new receipe emails regularly.

    Pl reply which will be highly appreciated. Meyy Tamilnadu.

  247. sravya January 9, 2011 at 4:13 am #

    wooww……..!!!!! superb site ya………i hve learnt alot of recipes by dis blog
    especially pesara punugulu………………..one of my favs…..

  248. Iyer S R January 16, 2011 at 5:03 am #

    A good site with description, delicious, mouth watering varieties in each item category mentioned in a very simple way that can be understood, prepared and enjoyed by all. I always visit your site during my spare time. My best wishes to you. Keep it up.
    Iyer SR

  249. NASEER AHMED January 17, 2011 at 9:51 am #

    hi This is Naseer From Doha Qatar although i am far away from my home land great INDIA – i love your site and it makes me feel at home by preparing this fantastic and authontic dishes ………………Keep it up very very good site …………………..my all best wishes today tomorrow and alwasy ……yahaaaaaaaaa

  250. dilip January 18, 2011 at 10:52 am #

    very useful site.it encouraged me 2 start cooking.now i m very good at kitchen.i ll follow u regularly.thnx

  251. subarathi January 21, 2011 at 3:08 pm #

    it’s very cool site………ur way of presenting recipes is looking good …..i am really happy bcoz I will get good recipies from talimpu, mouth watering varieties in each item category mentioned in a very simple way that can be understood,prepared and enjoyed by all.My best wishes to you. Keep it up.

  252. ravi January 23, 2011 at 8:18 pm #

    Its very good site, i found out lot varieties for veggies like me. its better if you include “Preparation of soups”.

  253. roshini cantona January 25, 2011 at 3:29 am #

    wow……

    your receipes are too good & very easy to cook also different taste. I enjoy to cook and taste, heartful thanks to u RAJI.

  254. srilekha February 15, 2011 at 6:23 am #

    No words to say but
    Only sentence i can say is
    Nice blog construction
    Good one 🙂

  255. naseer ahmed shaikh February 16, 2011 at 4:39 am #

    Very tasty and new receipy ” BHENDI WITH FENUGREE ( Methi ) ” mouth watering and superb….

  256. NASEER AHMED February 19, 2011 at 11:21 pm #

    supereb dishes very good site you can add brekfast receips and quick instant easy to fast food type receips……………

  257. Siva Prasad February 24, 2011 at 9:53 pm #

    Very nice postings
    good …………
    please post in telugu language…

  258. Bharti March 7, 2011 at 10:20 pm #

    I like this website very much. I daily use to see the site and update my knowledge of cooking. Really ! good.

  259. dimple shah March 8, 2011 at 5:28 am #

    very good recipes.I just discovered this site but found it quite useful n interesting

  260. Sabrina March 10, 2011 at 4:24 am #

    Hi,I love this site…..it really helps me a lot but it could be better if you could show the duration needed for cooking each dish.Thanks!

  261. himani March 16, 2011 at 10:59 am #

    hey…….. this site it’s amazing. i like so much.

  262. Meghana March 18, 2011 at 1:37 am #

    I loved it

  263. purvi March 24, 2011 at 9:38 am #

    this is helpfulsite to know new nd nice recipes

  264. Neelu April 6, 2011 at 6:14 pm #

    I really love the recipes u post. OMG what a variety of dishes . I swear I haven’t really seen such unique combinations n varities as much as I do in ur website. Hats off to u for all the hard work. Your site really rocks!!!Keep posting…

  265. Dhivya April 6, 2011 at 9:36 pm #

    Its really a very good site indeed.. From the day I have visited this site, I try atleast one new recipe a week from this site 🙂 I just love to surprise my husband and this site is helping me a lot.. 🙂 Thanks Raji 🙂 Keep it going….

  266. Sudha April 8, 2011 at 9:33 am #

    Hi- Awesome website!! Have been a ardent follower of it.

    Tried many of your recipes and they have all come out well:)

    Sudha

  267. vartika April 13, 2011 at 6:47 am #

    site is excellent.

  268. Lakshmi April 21, 2011 at 11:42 am #

    Hi Raji,

    ur site has a wide collection of typical Andhra recipes.
    Thanx for posting all the different and delicious recipes.
    pictures of recipes are very intersting…

  269. Shabs April 24, 2011 at 12:27 pm #

    Awesome Things @ Talimpu :
    webite Name, Variety of Foods, Tempting Pics, Andhra Style foods

  270. Naseer Ahmed -Doha Qatar May 3, 2011 at 11:14 am #

    quick tomoto curry is very easy and tasty dish i enjoyed ….Well done keep posting such instant dishes your site is very good and useful add some tiffin snacks dishes

  271. asha May 4, 2011 at 10:05 pm #

    Hello raji,
    hats off to you , ur site is well maintained and so very organised not to mention the recipes which are exceptional. i love cooking and i try out recipes thnx to ur site raji. keep the good work going.

  272. ramesh May 12, 2011 at 4:42 am #

    akka keka

  273. smitha May 28, 2011 at 10:09 am #

    hi anusha,
    lovely website,i have been an avid fan of ur recipies from a very long time.Your recipies are very delicious,and easy to cook,have tried many of them and each time iv cooked them they have come out really good and the photographs makes it all the more mouth watering….thanks a lot for sharing,and keep up the good work…

  274. Saloni Oberoi May 28, 2011 at 8:55 pm #

    Nice dear

  275. Jayashree May 31, 2011 at 1:09 am #

    Nice one.. have tried around 8-10 recipes reading from this site…
    Raji can u please provide recipes on Baby corn ?

  276. D.V.R.raju May 31, 2011 at 1:46 am #

    Hi,
    superb site for variety of recipes.A very good cooking platform for cooking learners and lovers.
    A big boon to try daily varietys in such a simple way with a very well explained way to cook.

  277. jayashree June 3, 2011 at 3:05 am #

    great recipes

  278. Lakshmi June 3, 2011 at 3:14 am #

    Hi Raji,

    your site has a wide collection of typical Andhra recipes.
    Thanks for posting all the different and delicious recipes and pictures of recipes are very intersting…thank u……..once again

  279. NASEER AHMED June 4, 2011 at 12:18 pm #

    simple and great receipes my daughter started cooking using your site and i am happy your site is useful to us NRE ( staying in Gulf ) — and been far away for my INDIA still i am able to get INDIAN superb authentic dishes…………LOVELY DELICIOUS AND SIMPLE TO COOK mouth watering dish…keep it up good work

  280. sravani June 17, 2011 at 2:12 am #

    Hi Raji,

    How are you. Today only i hve visited your website and liked it very much. I love cooking and always tries new recipes. I can confidently say that iam a Good cook. Thanks for creating such a wonderful site and giving yummy recipes. I hve one question for you if we want to add any recipe means can we add to your site or else wat is the way to add a new recipe if you want me to mail you also im ready for this i hve lots n lots of veg recipes with me.

  281. jyoti soni June 20, 2011 at 8:52 pm #

    ji,a good opportunity of having grt tastes.can u provide recipes…tiffin nutricious recipes 4 school kids.

  282. usha June 23, 2011 at 3:29 pm #

    I loooooove your recipes and your everything about Talimpu. Wish and hope that this comes out as a cookbook, so i don’t have piles of recipes printed on paper at home 🙂

  283. Vamsi June 28, 2011 at 8:53 am #

    raji akka,

    site chaala baavundi

    karappodi inka kandipodi recipes kaavali
    already unte link plss

  284. Chetana July 1, 2011 at 3:33 am #

    Hi, recepies are very good and tasty.
    Please tell how to prepare Spicy Galic Power..

  285. Jaya July 2, 2011 at 5:34 pm #

    Hi,
    I always look fwd to yur recipes, simple and not so exotic and yet every day usable.
    Thank you

  286. MARY July 11, 2011 at 6:36 am #

    I like your site… looks like we share the same likings of having our recipes very simple……..i really lik ur recipes.

  287. Neetha & Sherine July 12, 2011 at 7:10 am #

    Our friend(Mary) recommended your site to us. She is full of praises just by looking at your recipes…We also agree with her.
    It is simple and easy to follow…we will be trying these recipes soon.

  288. Prasanna Teli July 17, 2011 at 12:40 am #

    Hey Raji,
    Awesome website, loved it. Recipes are simple, quick and fantastic on taste, exactly the way i love. And what a pics! Is that also your work?

  289. purvi July 18, 2011 at 12:27 am #

    your site is very usefull , good recipes & lovely pics.best wishes.

  290. shanthi July 18, 2011 at 9:58 pm #

    Raji u r simply great, ur recipes are really great for those who are fussy eaters. My hubby and other family members enjoy your recipes

  291. veenit vaidya July 29, 2011 at 6:54 am #

    Hei raji, your Recipes are just mouth watering, delicious and awesomely tasty. I serve the recipes from your above recipes to my roomates, they just love it!!!

  292. usha August 4, 2011 at 9:48 pm #

    Thanks for the recipes shared over here…
    Its really useful ..I have tried only a few recipes listed here…all family members liked the tasty recipes…

  293. Rajesh L August 8, 2011 at 11:46 am #

    Hi raji,

    This is rajesh. I thought to build same type of site.I am jealous, you did already. i am changing my idea.

  294. Sri August 17, 2011 at 10:38 am #

    hi raji,

    lov th site !!

    most of the recipees r great

  295. Vee Dee August 18, 2011 at 8:46 am #

    Hi Raji,

    For the first time in my life, I clicked on something that appeared in Google Ads. And god, am I thankful!!!!

    Your site is too good. The first thing that attracted to your site is the name. I did not know what it meant. Now from reading the recipes, I think it means ‘chhaunk’ or ‘baghar’ in Hindi. Correct me if I am wrong.

    I just LOVE the photographs. In fact, they play an equal role in making your site attractive – equal role to your recipes themselves.

    Thanks soooo much for your continous updates as well.

    Love,
    Vee Dee.

  296. geethika August 19, 2011 at 4:42 am #

    Hi Raji,
    Thank you for the wonderful recipes.just love it!!!

  297. Charlotte McBain August 27, 2011 at 1:16 am #

    Simply great! By flook I got into your TALIMPU thru google. Vow the upma varieties I read – I just cud make one type and that too with sojee. But u have given me so many ideas!! Just wait till I make these for my son and daughter-in-law. They will simply love these new findings. Thank you, thank you so much – God Bless you. Do also do Physum – I had eaten this in DxB a kerelite friend – I tried it but did not turn so good. Not that taste. I wish I cud get that from u. Again God Bless you.

  298. sandhya raman August 29, 2011 at 7:34 am #

    Hi

    Your website is awesome. I get to see lot of different recipes. The photographs are great. The name of your website is also lovely. Have u also published a book? If so, where can I get it?

    Tks
    Sandhya Raman

  299. Radhika September 2, 2011 at 10:04 am #

    Raji,
    Your recipes are so different and innovative. Have been simply hooked ever since the first time when I read your Cabbage Dosa. Had never thot of cabbage with Dosa.. and your recently posted cabbage mango chutney interests me enough to try it!
    You really blog everyday? Wow! that’s some serious commitment.. Don’t ever stop, keep going!
    Love your blog name “Talimpu”

  300. Nishanthi September 2, 2011 at 9:55 pm #

    Cool.. Put some recipes with videos if possible..

  301. Silpa Ravikiran September 29, 2011 at 12:51 am #

    Hi Raji,

    Awesome site dear!! I really wonder how do u manage the time to prepare a new dish everyday….really impressive..

    the way u take pics is amazing….luks yummy….!!
    Keep up the good work and waiting to see more recipes from you.

    cheers
    Silpa Ravikiran.

  302. Sowmya October 13, 2011 at 2:59 pm #

    very good site

  303. jyothi bala October 21, 2011 at 5:33 am #

    I dont know how to start my words becoz i liked dis website a lotttttttttttttttttttttttttttttt…. really.. so glad to get such a huge collection of recipies……….. alll d way v fing all non veg recipes but d best thng abt dis blog is all r veg ones.. really thnx for dis..
    I tried many of dem dey r soo easy n tasty tooo…..inka mee nundi chala manchi recipes expect chestunnam..

  304. ASKhan October 28, 2011 at 9:53 pm #

    I chanced upon your site.Methodology adopted for recipies is simple to follow.Looks like, I am going to be a regular visitor of this site ! Keep going.

  305. krishna November 1, 2011 at 10:19 am #

    healthy receipes,good attempt.

  306. krishna November 1, 2011 at 10:22 am #

    really liked it for its variety.

  307. Anita November 8, 2011 at 4:39 am #

    I love south Indian food and do make Dosasand idlis at home.After discovering your site am going to try a lot more .Very nice presentations and simple way of writing makes one want to try more of them.Keep up the good work and a big Thank You.

  308. NASEER AHMED November 10, 2011 at 3:04 am #

    BRINJAL WITH GINGER WAS GOOD COMBINATION I TRIED FIRST TIME FROM YOUR SITE AND IS HAPPY TO GET BEST OF BRINJAL …….SIMPLE AND BEST ……..

  309. NASEER AHMED November 10, 2011 at 3:05 am #

    New commers this is the best site for veg lovers you will belive it when you try it ………so START RITGHT NOW………….

  310. durga November 10, 2011 at 11:37 am #

    Hai,
    I really like your recipies posted. your site is excellent.Its very useful to me.

  311. NASEER AHMED November 11, 2011 at 9:44 am #

    CHAT MASALA WAS SUPEREB …………, TOMOTA KADI IS LIKED BY MY FRIENDS HERE IN DOHA QATAR AND THE MIX FRITERS MADE OUR EVENING DELIGHTED THANKS A LOT
    VERY INFORMATIVE AND EXCELLENT SITE ……….

  312. prem November 16, 2011 at 11:20 pm #

    i am on a spiritual journey which takes me down the vegetarian road . i must say ” Bless you ” for this site . i was having a hard time maintaining a vegetarian diet after consuming meat for 40 years . but when i found this , i told myself , its a totally whole new world .

  313. Cello December 4, 2011 at 2:00 am #

    Really really nice food, after a trip to India I wanted to see if I could cook food like they eat myself. This website is a really great starting point and found some really tasteful food here last few weeks.

    Please keep the nice food comming and eating veg will not be a problem for me, who needs meat anyways…

  314. Bhoomika December 15, 2011 at 2:55 am #

    to reduce weight all veg indian diet food receipi

  315. Smriti January 31, 2012 at 6:50 am #

    I m not a big fan of cooking. But since I came across your website, I enjoy cooking. I m a north Indian…but love your recipes and my husband loved the way the food turned out…thank you soo much…..
    I m on your website looking for recipes every other day!!

    Curious to know if you cook non veg and would share those recipes as well?

  316. vinod panchal thara January 31, 2012 at 9:43 am #

    Really really nice food, after a trip to India I wanted to see if I could cook food like they eat myself. This website is a really great starting point and found some really tasteful food here last few weeks.

    Please keep the nice food comming and eating veg will not be a problem for me, who needs meat anyways…
    Thx,

  317. nehavarghese February 12, 2012 at 12:11 pm #

    coolest web site i have ever seen!! really great web it is!!

  318. Louella Menezes Mascarenhas February 17, 2012 at 11:34 pm #

    Great!!!
    You must be a wonderful person to be sharing your talent with the world through this website.
    Really you have put an appetising picture of the dish in most of the recipes that appear which makes me motivated to try out each recipe one by one.
    Believe me, honestly I tell you there are few people who willingly share there recipes with even good firends leave alone strangers.
    Thanks a ton.
    Regards
    Louella

  319. Deepthi Venumuddala March 10, 2012 at 1:25 am #

    Awesome, can satsfy my appetite for 3 full years with different recipes every day… !!!

  320. Rajeswari Sivakumar March 14, 2012 at 6:45 am #

    Very nice site which gives different types of food every with a neat and nice photos and elaborately given recipes process

  321. Srilakshmi March 14, 2012 at 10:09 am #

    I have gone through few of your recipes.Very innovative and colourful presentation.I also have the same taste as you.Most of your recipes include new combination.I also keep trying the same way.Yet to try your recipes but very eager to try.You are a special person.The recipes are simple,easy to follow and healthy also.Thankyou.

  322. Gayathri March 20, 2012 at 12:32 am #

    hi Raji,
    I ve tried many of ur recipes…. Outcome was grt…..All your recipes are awesome…

  323. Meghana agarwal March 20, 2012 at 10:22 am #

    love ur recipies!!! helped me a lot with paneer paratha!!thankz a ton !!

  324. Sneha March 25, 2012 at 8:00 am #

    What a wonderful website..! Ilike the pics alot..

  325. Madhavi March 30, 2012 at 3:01 am #

    Good website! Great pics! Tried many of your recipes. I made the website my homepage.

  326. Ch. Aparajeeta March 30, 2012 at 3:48 am #

    Hi,

    It is really a Gr8 site to find all the receipes of different flavour. This receipes present the real Andhra food preparation process……

    It is really nice to visite this site…

    I love cooking…This will be gr8 source for me to refer and prepare gud food for my family.

    Thank you for your efforts…… to give such kind of website where we can search any kind of food preparation way…..

    Love this site… 🙂

    Receipes are wounderful with that…..the way of presenting is awesome……… 🙂

    Keep it up. All the very best for your wishes…..

    Appu

  327. Bobby April 3, 2012 at 3:24 am #

    the best thing I like about this site is its simplicity and the ease in making these recipes.

    I am a huge foodie and I love to try various recipies….your site gives me a lot of scope to explore my interest….also, I do innovate and add my own stuff to the recipies you post but all in all…..I like the various dishes listed out in this site…..

  328. Naseer Ahmed -Doha Qatar April 12, 2012 at 9:35 am #

    YAM yam very good easy Tomoto Basil Dressing Add more such Dressings to your site.

  329. Sujaya April 20, 2012 at 8:20 am #

    Wow! I just luvvvvvvvvvvv this website……………..

    Just want to cook these recipes,

  330. Joya April 20, 2012 at 8:30 am #

    Lovely, Such a good website,

    especially the raspberry smoothie,

    some of my fav recipes are:

    Blueberry banana smoothie,

    Jowar ladoo

    Oh …………….

    Just wanted to ask;

    What are the spinach recipes?

    I love spinach a lot!

  331. shruti @ a spoonful of yumm April 25, 2012 at 8:14 am #

    hi raji, i love all the healthy recipes you post. i speak telugu too, but didnt know what talimpu means all these days , but now i do 🙂 happy blogging & cooking !

  332. shalini May 8, 2012 at 9:50 pm #

    Hi,
    when i married newly most of the items i choosed from your site to prepare.
    I like all your recepies you make and its very simple brief, thank you very much

    shalini

  333. dr.pvsraju May 9, 2012 at 4:49 pm #

    i am a retired person.i am frequent visitor to spend with my children since 15 yrs.i am trying to learn cooking.in 2011 while i was in florida accidendally i found your site.i prepare lot of recipies by going through your website while in usa,in hyderabad,in my village in konaseema.i do not miss to buy pennada vankaya whenever i go bvrm.i read lot of cooking books but i could get recipies of bvrm side only after i found your website.thanks.drpvsraju

  334. lakshmi May 15, 2012 at 5:55 pm #

    hi, your recipes are really good and i have tried some.nice recipes. can you tell us, how to make oil free lemon pickle.here we get yellow lemons like small masambi size.i would like to know right amount of salt and chilli powder measurements . if possoble write us spoons or cups in measuring. thanks.

  335. Rohit Gupta May 16, 2012 at 4:08 pm #

    Great Work….It would be great if you upload the videos also…..

    Thanks
    Gupta

  336. Sowjanya Konala June 6, 2012 at 8:45 am #

    Good Work!! me too agree that you should upload the videos. it would be great help to all. bye.

  337. Ghanapriya July 1, 2012 at 11:07 pm #

    hey what about a coconut chutney recipe. I have not been able to get a perfect coconut chutney recipe anywhere.

  338. sanndi July 9, 2012 at 6:02 am #

    hai rajji iam a new fan of your site really very good site for all of us

  339. Chaitra October 10, 2012 at 1:54 am #

    By chance i found ur site,Superb recipes.yet to implement though:)

  340. srujna October 20, 2012 at 12:18 am #

    hi,,raji garu how r uuuuuuu…. me recipes all superbbbb,,,,,naku chala nachhayi…….

  341. T.SINGH DAIN November 19, 2012 at 5:16 am #

    Thanks for your updates. I always spend time often looking for what to cook.
    Your website is great and I have forwarded it to some of my friends.
    Keep up the good work.

  342. liz February 1, 2013 at 2:41 pm #

    Hi, . you have never stopped posting all these years. I hope everything is ok

  343. Elisabeth April 18, 2013 at 11:46 am #

    I really love your website. Keep on going !!!

  344. poornima April 30, 2013 at 5:27 pm #

    Love your site. Love the simplicity of the recipes, all very doable and tasty to boot. I have made many from your site, too many to mention.Thanks and keep them coming!Also love the ease with which I can log on to a recipe with one glance, no complications. Great work.

  345. Sireesha Puppalas May 27, 2013 at 3:32 pm #

    Hey Raji,

    Am siri a new visitor for your lovely space..keep up the good work you are doing ! A very nice collection of recipes..And am ur new follower

    Cheers,
    Siri

  346. Jeff June 14, 2013 at 11:02 am #

    This is great! Thank you for sharing this with me. I’ll have to check some of these out and try them!

  347. tamanna January 28, 2014 at 3:23 am #

    hey… why no more recipes for such a long time… its a great collection…

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