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Neem Flower Powder

10 Aug

Vepa Puvvu Podem


Dried Neem Flowers 1/2 cup
Urad dal powder 1/2 cup
Salt to taste
Ghee 1 tsp

Method of preparation:

Heat ghee in small pan, add dried neem flowers.
Stir constantly and let them brown a bit.
When they turn golden brown, remove from heat.

In a bowl, mix urad dal powder, fried neem flowers and salt thoroughly.
Serve with rice and ghee.

Notes: You can add garlic while frying neem flowers.